Fact: you can never have too many grain-free banana bread recipes. There are just too many variations to be made! Like this Blueberry Chia Banana Bread, for example. It’s soft, scrumptious, and full of bursts of juicy blueberries on the inside, and it has a lovely hard crust on the outside (thanks to the chia seeds).
The mixture of banana and blueberry flavors is on point. Which is super convenient, considering blueberries have been on sale at the store lately. Read moreby